Organic Enzyme Dried Lime

Natural, Organic, Healthy

• Grown at a remote sunny mountain valley in  Taiwan

• Organic farming, only organic fertilizers without herbicide or pesticide.

• Made by an old tea master implementing his 30+ years traditional tea-roasting experiences and skills with a unique old recipe to roast and ferment our dried limes

• No preservatives or artificial spices added

• Tasted natural sweet & sour, juicy, and chewing with lightly lemon-fragrance.  Also full of enzyme from our delicate fermentation. 

• To eat the whole lime including the peel contains even more nutrients including its well- known rich vitamin C and B1, B2, potassium, sodium and nicotinic acid.  It helps maintaining a healthy digestive system, reducing fat and balancing pH value inside your body.  A perfect, healthier snack to leave our bodies no extra burden.

• The complete fermentation takes 3-4 years, containing more enzyme, healthier and tastier.

• The air in the mountain valley where our slender fresh limes grow is always scented with refreshing aroma.